REGISTRE 3098
A meso-systemic analysis of the international specialization process applied to the EC seafood proce
- AUTOR
- Guillotreau, Patrice
- TÍTOL
- A meso-systemic analysis of the international specialization process applied to the EC seafood proce
- FONT
- Mimeo| 1992
- SIGNATURA
- Article - 702
- FONS
- Pescabib
